Crisp Rickard's beer-battered fish fillets, served with house made tartar sauce, fries and coleslaw.
Braised lamb, carrots, turnips, potatoes and a hint of rosemary, served with a warm baguette.
Available 3-6pm Monday-Friday with purchase of beverage
*Please note the Pint Side appetizers differ in size from the dinner menu. Please see your server for details.
House-made rich decadent brownie topped with peanut butter chocolate ice cream.
House-made cheesecake topped with blueberry coulis.
Buttermilk marinated chicken breast, spicy sriracha aioli, cheddar cheese, lettuce and tomato.
Cajun spiced chicken breast, chipotle aioli, lettuce, tomato, cheddar and bacon.
Grilled salmon on sourdough kaiser with lettuce, tomato and smoked bacon.
Cup $350 Bowl $7
Ask your server for today's feature.
Cup $4.50 Bowl $8
Half $650 | Full $9
Romaine lettuce, garlic croutons and parmesan, tossed in our house-made Caesar dressing.
* Gluten free without croutons
Add: Chicken $5, Prawns $6, Salmon $7, Steak $9
Half $7 | Full $10